Cholesterol
dc.contributor.author | Eltaktash, Mohamed | |
dc.contributor.author | bokatwa, Mardea | |
dc.date.accessioned | 2020-12-30T00:08:11Z | |
dc.date.available | 2020-12-30T00:08:11Z | |
dc.date.issued | 2020-12-28 | |
dc.identifier.uri | http://repository.limu.edu.ly/handle/123456789/2455 | |
dc.description | -Cholesterol is a waxy type of fat, or lipid, which moves throughout your body in your blood. - Lipids are substances that do not dissolve in water, so they do not come apart in blood. -Your body makes cholesterol, but you can also get it from foods. -Cholesterol is only found in foods that come from animals. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Faculty of Pharmacy | en_US |
dc.rights | Attribution 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/us/ | * |
dc.title | Cholesterol | en_US |
dc.type | Presentation | en_US |